catering - kabob

Served Dinners

All dinners include fresh bread rolls with butter, Fresh regular and deaf. Coffee, tea, iced tea. 

Select One Salad:

Mixed Green Salad - Fresh mixed greens with grape tomatoes, cucumber, shaved onion, waffle carrots and your choice of dressing.
Caesar Salad - Crisp Romaine lettuce tossed with Parmesan cheese, herbed croutons, classic Caesar dressing, and cracked black pepper.
Michigan Salad - Fresh mixed field greens, Gorgonzola cheese, dried cranberries, seasonal fruits, red onion, toasted walnuts and tossed in Raspberry Vinaigrette.

Entrées:

N.Y. Strip Steak - 10oz. Marinated steak char-grilled and glazed with a Marchon de Vin Sauce and sautéed wild mushrooms. $14.95
Dijon Crusted Pork Tenderloin - Crusted and seared presented with stewed apples and a honey lavender glaze...$11.95
Double Roasted Garlic Chicken - Marinated in a roasted garlic purée and seared and accompanied with a tomato confit and cream spinach sauce with a cumin essence...$15.95
Chicken Florentine - Sautéed Breast of chicken topped with a spinach cream sauce. $12.95
Honey Dijon Chicken - Sautéed and glazed with a honey mustard glaze. $12.95
Tempura Style Shrimp - 6 Large gulf shrimp battered and fried to a golden brown served with a soy mirin dipping sauce and hay stack sweet potato.... $15.95
Fresh "Jail Island" Salmon - Baked or grilled and served with a cucumber corn relish, and a red onion and caper hollandaise.... $14.95

 
Dinner Buffet Options

Choose Two Salads:

Caesar Salad
Spinach Salad
Vegetable Crudités

Tossed Salad
Michigan Salad
Fruit Salad

Vegetable and Starch (choose one of each):

Sautéed Green Beans
Peapods and Carrots
Seasonal Vegetable Medley
Honey Glazed Carrots
Broccoli & Cheese

Roasted Redskin Smashed Potatoes
Confetti Rice Pilaf
Wild Rice Compote
Sour Cream and Chive Whipped Potatoes

 Choose Two Entrees:

Baked Mostoccioli with Marinara
Grilled Portobello Ravioli
Chicken Florentine
Lemon Chicken
NY Steak (add $7)
Honey Dijon Chicken
Baked Salmon (add $6)
Seared Beef Tenderloin (add $9)

Seafood Penne Pasta (add $4)
Roasted Pork Loin
Sirloin Tips over Egg Noodles
Baked Chicken
Prime Rib (add $7)
Broiled Whitefish
Vegetable Stir Fry
Roast Sirloin

*Rolls, butter, fresh brewed regular and decaf coffee, and iced tea are included.

$14.50 per person

 

LTU BBQ Menu

*Each Entrée comes with your choice of three side dishes, assorted Coca-Cola or lemonade.  Seasonally offered Mid-May through early October.

Entrées:

¼ Pound Hamburger and Cheeseburger
Premium Grade Hot Dogs
Vegetable Burgers (upon request)
German Bratwurst

$8.95

Choose Three Side Dishes:

Tossed Garden Salad
Potato Salad
Pasta Salad
Coleslaw

Baked beans
Watermelon
Cookies

 

Oriental Express

Entrées:

Beef & Broccoli - Tender slices of teriyaki flavored beef tossed with steamed broccoli and carrots...$13.95
Thai Lime Ginger Chicken - Pan-seared breast of Chicken marinated in our house-made lime-ginger sauce...$12.95
General Tso Chicken - Crispy battered fried chicken fritters glazed in General Tso sauce...$11.95
Sweet & Sour Shrimp - Large Gulf Shrimp dipped in tempura batter, then deep-fried until golden brown tossed in sweet & sour sauce...$13.95
Teriyaki Pineapple Salmon - Fresh char-grilled Atlantic salmon drizzled with sweet pineapple teriyaki sauce...$14.95

Additional entrée available for $3.00 per person
 
Select Two Side Dishes:

Fresh Stir Fried Vegetables
Steamed White Rice
Garden Rice Pilaf
Sweet & Sour Thai Vegetables

Select One Salad:

Asian Cole Slaw
Bangkok Big Noodle Salad
Singapore Salad

Select One Dessert:

Mangoes with Sticky Rice
Thai Fried Pineapple
Tapioca Pudding
Baked Thai-Style Rice Pudding

 

Southern Comfort

Entrées:

Fresh Farm Raised Catfish - Cajun or Fried catfish cooked to perfection...$11.95
Honey BBQ Chicken - Herb-marinated chicken roasted, then smothered in our house-made Honey BBQ sauce...$10.95
Smothered Pork Chops - Juicy bone-in pork chops smothered in southern red-eye gravy...$10.95
Home-style Meatloaf - Delicious old-fashion meatloaf served with tomato gravy...$10.95
Baked Honey Glazed Ham - Succulent thin-sliced ham glazed in honey brown sugar...$9.95
Jambalaya - New Orleans classic with all the trimmings...$11.95

Additional entrée available for $3.00 per person

Select Two Side Dishes:

Dirty Rice
Mac & Cheese
Baked Beans/ Black-eyed Peas
Collard Greens
Candied Yams
Garlic Mashed Potatoes

Select One Salad:

Tossed Garden Salad
Southern Potato Salad
Strawberry Spinach Salad
Hoppin John’s Salad

Dessert Choices:

New Orleans Bread Pudding w/ Rum Sauce
Strawberry Shortcake
Carmel Apple Pie

 

A Taste of India

Select one Entrée for $12.95

Curry Chicken - Boneless Breast of Chicken seasoned with curry and green beans
Classic Tandoori Chicken - Fresh bone-in chicken seasoned with Indian spices pan-seared in a yogurt cream sauce
Chicken and Tomato Balti - Boneless breast of chicken seasoned with curry, coriander and cumin, Served in a creamy tomato sauce.
Beef with Green Beans - This low-fat recipe combines Indian spiced beef chunks with garden fresh green beans.
Cod Fillets in Spicy Coconut Sauce - Delectable Cod fillets sautéed with red chilies, cloves and tomatoes. Served with a coconut cream sauce.

Additional entrée available for $3.00 per person

Select Two Side Dishes:
 
Bombay Potatoes
Curried Cauliflower
Mixed Curry Vegetables
Potatoes in Yogurt Sauce
Masala Mashed Potatoes
Saffron Basmati Rice
Split Lentils Courgettes
 
Select One Salad:

Spinach & Mushroom Salad
Yogurt Salad
Indian Fruit Salad
New Delhi Slaw

Select One Dessert:

Rich Pudding
Classic Vermicelli Pudding

 

Lawrence Technological University
21000 West Ten Mile Road • Southfield, MI 48075-1058 • © 2009 1.800.CALL.LTU